Sparkling Strawberry Rhubarb Lemonade
 
Prep time
Total time
 
Lemon, strawberry, rhubarb, agave, and club soda make this the perfect sparkling summer drink!
Author:
Recipe type: Beverage
Serves: 5-6 cups
Ingredients
  • 5 lemons, peeled (I use a knife to cut off the ends, then down the sides.)
  • ~15 strawberries, organic
  • 3 stalks rhubarb (6-7 oz.)
  • ----------------------------------------
  • ⅓ cup juice
  • 2 T. agave
  • ~1/2 cup club soda
  • Ice
  • Extra fruit for garnish (optional)
Instructions
  1. Using a juicer, juice the lemons, strawberries, and rhubarb. Pour into a single container to keep in the fridge if only make single servings. Otherwise, pour into a measuring cup to determine how much juice you extracted before pouring into a pitcher (this way you can determine ingredient ratios).
  2. For one 8-ounce serving, dissolve 2 T. agave in ⅓ cup juice. Add ½ cup club soda and fill glass with ice. Garnish with fruit, if desired.
  3. If making a whole pitcher of lemonade, maintain ingredient ratios roughly equivalent to the ratio used when making one glass, depending on how much juice you have.
Notes
Keep extra juice in the fridge separate from the club soda until ready to serve. This keeps the carbonation better than if you add the club soda to the juice ahead of time.
Recipe by Daily Dose of Greens at https://dailydoseofgreens.com/2015/05/23/sparkling-strawberry-rhubarb-lemonade/