Strawberry Shortcake Overnight Oats
Author: Mary Ross Fowler | Daily Dose of Greens
Recipe type: Breakfast
Serves: 1-2
- ½ cup rolled oats (or steel cut for a chewy texture)
- 1 Tbs. Chia seeds or milled flax
- 1 Tbs. date sugar or 2 tsp. maple syrup
- 1 tsp. vanilla extract
- 1 Tbs. no sugar added strawberry jam
- 2 Tbs. vanilla nondairy yogurt
- 3-4 strawberries, chopped
- ½ cup + a splash nondairy milk (unsweetened)
- Combine all ingredients in a jar by stirring or shaking, close lid, and place in fridge over night.
- Enjoy for breakfast the next morning, or keep in fridge up to 5 days.
I used unsweetened Califia Farms almond milk, vanilla Forager Cashewgurt and Smuckers no sugar added strawberry jam.
Serving size: 1 jar Calories: 372
Recipe by Daily Dose of Greens at https://dailydoseofgreens.com/2018/05/16/how-to-improve-your-mornings-with-overnight-oats/
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