Peanut Butter Banana Overnight Oats
Author: Mary Ross Fowler | Daily Dose of Greens
Recipe type: Breakfast
Serves: 1-2
- ½ cup rolled oats
- 1 Tbs. Chia seeds or milled flax
- 1 Tbs. date sugar or 2 tsp. maple syrup (optional)
- 1 tsp. vanilla extract
- Pinch sea salt
- 2 Tbs. PB2 powder
- 1 medium ripe banana, mashed with a fork
- ½ cup + a splash nondairy milk
- Combine all ingredients in a jar by stirring or shaking, replace lid, and place in fridge over night.
- Enjoy the next morning or within 5 days.
I used unsweetened Califia Farms almond milk.
Want to make Chocolate Monkey oats? Stir in 1½ - 2 Tbs. cacao or cocoa!
Serving size: 1 jar Calories: 380
Recipe by Daily Dose of Greens at https://dailydoseofgreens.com/2018/05/16/how-to-improve-your-mornings-with-overnight-oats/
3.3.3077