Tips For Eating and Living Well
I’ve been on a bit of a cookie kick lately, which I know isn’t great for me. But because my family is in town, I decided to make some mostly-good-for-you Valentine cookies for everyone to enjoy. And what Valentine’s dessert is better than chocolate covered strawberries? Chocolate covered strawberry cookies!…
It’s difficult to find a dessert more attractive than a fruit tart. I’d been wanting to make one, but wasn’t very motivated until I came across some beautiful red d’Anjou pears at Whole Foods the other day.
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Yesterday my husband brought home a box of contraband — an assortment of Girl Scout cookies. I support the Girl Scouts, but their cookies are nothing but junk. I always thought they had decent flavors, but their cookies taste like preservatives to me. Although not as convenient, homemade cookies are always better! …
Chocolate Espresso Tahini Cups
I will admit, this isn’t the most nutritious recipe I’ve posted, but it sure is delicious. Although it’s better for everyone to avoid sugar as much as possible, sometimes it’s nice to have a bite of something sinful. …
As Christmas approaches, I find myself craving the traditional holiday flavors: apple cider, eggnog, and gingerbread. …
I must say, I’m really proud of this recipe. Many “healthy” dessert recipes are made with date paste, and frankly, I’m tired of tasting dates in my desserts. All week I’ve been working on this recipe, and I’m proud to announce that I’ve done it! I’ve developed a pecan pie that replaces the butter, eggs, corn syrup, flour, and refined sugar with almond flour, flax, maple syrup, and caramelized coconut milk. This is definitely a recipe to use during the holidays!
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