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Healthy Sugar Cookie Granola

August 6, 2021 by maryrossfowler Leave a Comment

featured

Last week my son was at camp, but my daughter Abby stayed home with me. At first she was super bummed that she didn’t have camp, but I told her we could have “Mommy Camp” and do fun things together instead. As a result, we had a great week together! We spent time at a local bookstore, went for a long hike at Hanging Rock, NC, cooked a delicious dinner together, and developed a fun new recipe — Sugar Cookie Granola! …

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Filed Under: Breakfast, Kid Friendly, Recipes, Snacks, Vegan Tagged With: almond flour, breakfast, cashew butter, cashews, gluten-free, granola, kids, oats, snack, sprinkles, sugar cookie, vegan

Chocolate Smash Cake

August 8, 2019 by maryrossfowler 9 Comments

I don’t know about you guys, but this summer has been insanely busy for my family. In fact, this whole year has been crazy (hence the lack of blog posting, sorry!). But what really made me realize how quickly time has flown by is the fact that Luke is turning ONE next week. How did that happen???

In preparation for Luke’s first birthday party, I decided to develop a healthful chocolate cake for him to smash and enjoy by himself. For Abby I made a Strawberry Smash Cake, which was a huge hit. But I gotta say, this chocolate cake is a home run. I’ve even served the test runs to company! The cake is moist and flavorful, and the avocado frosting is rich and super chocolatey. You’d never guess that this chocolate smash cake is good for you!…

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Filed Under: Desserts, Kid Friendly, Recipes, Vegan Tagged With: avocado, babies, birthday, chcoclate, icing, kids, nut-free, oil free, smash cake, vegan

Christmas Gift Ideas for the Healthy Foodie

December 1, 2016 by maryrossfowler Leave a Comment

christmas presents

Can you believe it’s already December???

I used to roll my eyes whenever another mom bragged that all of her Christmas shopping was complete before most of us had even started, but I now realize that the only way to truly enjoy December in the midst of all of the American consumerism is to get it done early. I hate how Christmas gift giving has become an expectation rather than a pleasant surprise, but what can you do? I just try to get people gifts that are thoughtful and useful, then move on with my life.

For example, I love giving books and kitchen tools. They’re practical and equip people to cook for themselves, thus improving their health. And what better gift is there than good health?…

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Filed Under: Articles, Uncategorized Tagged With: chef, Christmas, cook, December, foodie, gifts, kids, shopping

Mini Corn Dogs

July 25, 2016 by maryrossfowler 1 Comment

mini corn dogs

Ever since I posted my carrot dog recipe a few weeks ago, people have been raving about how much they taste like real hot dogs! I decided to use my carrot dog marinade on baby carrots to make a snack-sized, toddler-friendly version: mini corn dogs! …

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Filed Under: Kid Friendly, Recipes, Snacks, Vegan Tagged With: carnival food, carrots, cornbread, garlic, kids, liquid smoke, marinated, mini, snack, tamari, vegan

Peanut Butter & Jelly Cookies

April 11, 2016 by maryrossfowler Leave a Comment

PB & J Cookies

As promised in my Feeding Toddlers article, here is the recipe for my Peanut Butter & Jelly Cookies! Aren’t they cute? These babies are no-bake, gluten-free, refined sugar-free, and oil-free. And yet, they’re mini PB & J sandwiches — like “Uncrustables” without the junk ingredients!…

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Filed Under: Desserts, Kid Friendly, Recipes, Snacks, Vegan Tagged With: cookies, gluten-free, jelly, kids, peanut butter, snack, sugar-free

Mini Cinnamon Rolls

April 6, 2016 by maryrossfowler Leave a Comment

cinnamon rolls, vegan

In my previous post, Feeding Toddlers, I added a list of nutritious snacks for toddlers which included a new favorite in our household: mini cinnamon rolls!…

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Filed Under: Breakfast, Kid Friendly, Recipes, Snacks, Vegan Tagged With: bananas, breakfast, cinnamon, dates, gluten-free, kids, raw, snack, toddlers, vegan

Feeding Toddlers

April 4, 2016 by maryrossfowler 2 Comments

feeding toddlers

I can’t tell you how many strangers have come up to us in restaurants and told us they were amazed by what our toddler was eating — whether it was Brussels sprouts, broccoli, tofu, etc. Abby, now two years old, loves to eat. And even though I’d like to take all of the credit for her great diet, I know that parents have to work with the cards they are dealt. Some kids are naturally picky eaters, and there isn’t much parents can do about it….

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Filed Under: Articles, Kid Friendly, Kids, Recipes Tagged With: food, kids, parenting, picky eaters, smoothie, snacks, tips, toddlers

A Very Peppa Birthday

March 22, 2016 by maryrossfowler 1 Comment

Peppa Pig birthday

If you’re not a parent who has caved and turned on the TV in a desperate search for sanity, you may not be familiar with the British cartoon, Peppa Pig. Since I am one of those parents, Abby has grown to love this cute cartoon character, and thus had a Peppa Pig-themed second birthday party. …

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Filed Under: Articles, Babies, Kids Tagged With: Abby, birthday, birthday cake, kids, party, toddler

Squash & Chickpea Pancakes (Vegan & GF)

January 2, 2015 by maryrossfowler Leave a Comment

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It’s an undisputed fact that vegetables in pancake form are more fun to eat than non-pancake veggies. Also, savory pancakes are great because you can top them with just about anything — hummus, salsa, stewed tomatoes, fajita veggies, sliced tomatoes, etc. — and BOOM, you have a delicious meal! …

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Filed Under: Entrees, Kid Friendly, Recipes, Side Dish, Vegan, Weight Loss Tagged With: butternut squash, chickpeas, dairy-free, gluten-free, kids, pancakes, vegan

Mac and Trees (Vegan)

December 3, 2014 by maryrossfowler Leave a Comment

mac and trees

If you switch to a plant-based diet, you will find that you love eating this way, yet there are a few foods you miss. For me, it’s my childhood favorite, macaroni and cheese. …

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Filed Under: Kid Friendly, Recipes, Side Dish Tagged With: broccoli, cashews, gluten-free, kids, nutritional yeast, pasta, vegan

Portobello Bears

December 2, 2014 by maryrossfowler Leave a Comment

featured

It’s quite common for young kids to be picky eaters, so it is important for us parents to find ways to get them to learn to appreciate vegetables. Many kids will eat anything if it is presented to them in a fun shape (unfortunately, this doesn’t work with picky husbands!), so I decided to use a bear cookie cutter to make portobello bears with bell pepper clothes and hummus “glue.” …

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Filed Under: Entrees, Kid Friendly, Recipes, Snacks, Vegan, Weight Loss Tagged With: featured, gluten-free, hummus, kids, mushrooms, peppers, portobello, vegan

Hi, I'm Mary Ross! I am a Registered Dietitian in Winston-Salem, NC. I manage my lupus and promote disease prevention with a plant-based diet and overall healthy lifestyle. I love cooking, sports, gardening, and spending time with family!

Email me at DailyDoseOfGreensRD@gmail.com

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