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Creamy French Lentil Soup

December 11, 2019 by maryrossfowler 2 Comments

featured image

You may have noticed from my previous soup recipes that I’m all about hearty, filling soups. And this Creamy French Lentil Soup is no exception! Adapted from Oh She Glows Every Day, this lentil soup is highly nutritious, delightfully seasoned, and of course, 100 percent vegan. …

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Filed Under: Entrees, Recipes, Soups, Vegan Tagged With: gluten-free, lentils, oil free, soup, turmeric, vegan

Coconut Apple Ginger Dal

November 6, 2018 by maryrossfowler Leave a Comment

dal

If you’re like me and you spend your entire October trying to avoid diving headfirst into the Halloween candy, I encourage you to distract yourself with nutrient-dense foods that are satisfying and anti-inflammatory. That way, if you do indulge a bit during the holidays, your body will be able to handle it better. The perfect example of a simple but nutrient-rich meal is this Coconut Apple Ginger Dal, a recipe I found and adapted from Bon Appétit Magazine. It’s so delicious and satisfying, your whole family will love it!…

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Filed Under: Entrees, Kid Friendly, Recipes, Side Dish, Soups, Vegan Tagged With: apple, coconut milk, ginger, Indian, lentils, soup, vegan

Lemony Lentil Stew

January 16, 2017 by maryrossfowler Leave a Comment

lentil stew

It’s January, it’s cold, and I’m trying to be extra healthy in the wake of my holiday diet indiscretions, so all I really want to eat is nutritious soups. And since I was stuck in the house most of last weekend due to a snow storm, I had ample time to create this simple and satisfying Lemony Lentil Stew!…

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Filed Under: Entrees, Recipes, Soups, Vegan Tagged With: cashew cream, gluten-free, lentils, mushrooms, oil free, soup, spinach, vegan, winter

Easy Moroccan Lentil Stew

January 1, 2016 by maryrossfowler Leave a Comment

lentil stew

Happy New Year!!! I hope you all enjoyed the holidays and are ready for a new year of healthy choices 🙂

Trying to make better food choices this year? I suggest checking out last year’s post, How to Pack a Lunch For Work, for some healthy lunch ideas.

If you’re new to eating a plant-based diet, or if you’re someone who likes flavor but doesn’t want to spend hours in the kitchen making dinner, I highly recommend you try this Moroccan lentil stew! …

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Filed Under: Entrees, Recipes, Soups, Vegan, Weight Loss Tagged With: chickpeas, cinnamon, cumin, lentils, oil free, raisins, soup, stew, tomatoes, vegan

Lentil Salad With Roasted Vegetables

July 1, 2015 by maryrossfowler Leave a Comment

Lentil Salad w/ Roasted Vegetables

Before my husband and I traveled to London in mid June, I did some research to find a good vegetarian/vegan restaurant in the city. I stumbled upon a cute restaurant called Mildreds, which is so popular that the line is always out the door! My husband and I arrived 20 minutes before it opened for lunch so we could be at the front of the line.

Mildreds

The food at Mildreds was so good, I bought the cookbook!…

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Filed Under: Entrees, Recipes, Salads, Vegan, Weight Loss Tagged With: butternut squash, fennel, gluten-free, greens, lentils, peppers, salad, travel, vegan

Lentil Shepherds Pie with Gnocchi Crust

February 6, 2015 by maryrossfowler Leave a Comment

Lentil shepherds pie

After a few posts about desserts and fancy appetizers, it was time for me to post a family-friendly weeknight dinner recipe. I’d been wanting to create a vegan shepherds pie, and when I couldn’t decide what to cook for dinner yesterday, I accepted the challenge. …

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Filed Under: Entrees, Kid Friendly, Recipes, Vegan Tagged With: dairy-free, featured, gluten-free, gnocchi, lentils, one-dish meal, pie, vegan

African Lentil Stew

January 5, 2015 by maryrossfowler Leave a Comment

featured

For those of you who say you don’t have time to cook a nutritious meal, I encourage you to buy a slow cooker. You can wake up in the morning, throw the ingredients into the pot, turn it on, and go on with the rest of your day. And when it’s time for dinner, you can add seasonings and dinner is ready! …

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Filed Under: Entrees, Recipes, Soups, Vegan, Weight Loss Tagged With: crock pot, curry, dairy-free, gluten-free, lentils, slow cooker, soup, sweet potatoes, vegan

Hi, I'm Mary Ross! I am a Registered Dietitian in Winston-Salem, NC. I manage my lupus and promote disease prevention with a plant-based diet and overall healthy lifestyle. I love cooking, sports, gardening, and spending time with family!

Email me at DailyDoseOfGreensRD@gmail.com

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