Sometimes I will do anything to avoid going to the grocery store, especially now that I have a baby. When I was single and living by myself, I used to love going to Whole Foods in Nashville and frolicking around the produce department. But now I have to wait until Abby wakes up from her nap, buckle her into her car seat, put her into the shopping cart (where she always drops her paci and chews on the cart handle), stop to answer strangers’ questions about how old she is, etc., put her and the groceries in the car, and drive home. It’s nothing short of an ordeal. So yesterday I was determined to come up with a recipe using ingredients I already had, and what I created was so delicious, I decided to share it!

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